Originally I was going to stick to low carb recipes and will probably still have quite a few of those, but this has evolved into a place to keep recipes I like and will try again in addition to recipes I have created. Right now I'm trying to cook my way through a few books, Michel Richard, Tony Bourdain, Gordon Ramsay, Thomas Keller, etc. etc., assisted by my husband, Bill, 4 year old Lili, 15 year old Del, 18 year old Val and a counter surfing rottweiler named Franny.
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